9781508254027
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Clean Meat audiobook

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Clean Meat Audiobook Summary

Paul Shapiro gives you a front-row seat for the wild story of the race to create and commercialize cleaner, safer, sustainable meat–real meat–without the animals. From the entrepreneurial visionaries to the scientists’ workshops to the big business boardrooms–Shapiro details that quest for clean meat and other animal products and examines the debate raging around it.

Since the dawn of Homo sapiens some quarter million years ago, animals have satiated our species’ desire for meat. But with a growing global population and demand for meat, eggs, dairy, leather, and more, raising such massive numbers of farm animals is woefully inefficient and takes an enormous toll on the planet, public health, and certainly the animals themselves.

But what if we could have our meat and eat it, too? The next great scientific revolution is underway–discovering new ways to create enough food for the world’s ever-growing, ever-hungry population.

Enter clean meat–real, actual meat grown (or brewed!) from animal cells–as well as other clean foods that ditch animal cells altogether and are simply built from the molecule up. Also called lab-grown meat, cultured meat, or cell-based meat, this race promises promise to bring about another domestication. Whereas our ancestors domesticated wild animals into livestock, today we’re beginning to domesticate their cells, leaving the animals out of the equation. From one single cell of a cow, you could feed an entire village. And the story of this coming “second domestication” is anything but tame.

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Clean Meat Audiobook Narrator

George Newbern is the narrator of Clean Meat audiobook that was written by Paul Shapiro

About the Author(s) of Clean Meat

Paul Shapiro is the author of Clean Meat

More From the Same

Clean Meat Full Details

Narrator George Newbern
Length 7 hours 45 minutes
Author Paul Shapiro
Category
Publisher Simon & Schuster Audio
Release date April 24, 2024
ISBN 9781508254027

Subjects

The publisher of the Clean Meat is Simon & Schuster Audio. includes the following subjects: The BISAC Subject Code is Food Science, Technology & Engineering

Additional info

The publisher of the Clean Meat is Simon & Schuster Audio. The imprint is Simon & Schuster Audio. It is supplied by Simon & Schuster Audio. The ISBN-13 is 9781508254027.

Global Availability

This book is only available in the United States.

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