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Why Food Matters audiobook
- By: Paul Freedman
- Narrator: Jack de Golia
- Category: Diet & Nutrition, General, HEALTH & FITNESS
- Length: 5 hours 29 minutes
- Publisher: Blackstone Publishing
- Publish date: January 01, 2021
- Language: English
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Why Food Matters Audiobook Summary
An award-winning historian makes the case for food’s cultural importance, stressing its crucial role throughout human historyWhy does food matter? Historically, food has not always been considered a serious subject on par with, for instance, a performance art like opera or a humanities discipline like philosophy. Necessity, ubiquity, and repetition contribute to the apparent banality of food, but these attributes don’t capture food’s emotional and cultural range, from the quotidian to the exquisite. In this short, passionate audiobook, Paul Freedman makes the case for food’s vital importance, stressing its crucial role in the evolution of human identity and human civilizations. Freedman presents a highly readable and illuminating account of food’s unique role in our lives, a way of expressing community and celebration, but also divisive with regard to race, cultural difference, gender, and geography. This wide-ranging book will be a must-read for food lovers and all those interested in how cultures and identities are formed and maintained.
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Why Food Matters Audiobook Narrator
Jack de Golia is the narrator of Why Food Matters audiobook that was written by Paul Freedman
Jack de Golia has narrated over seventy-five audiobooks in a wide range of genres. His narrations include the Project series by Alex Lukeman and Remembering the Battle of the Crater by Kevin Levin.
About the Author(s) of Why Food Matters
Paul Freedman is the author of Why Food Matters
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Why Food Matters Full Details
| Narrator | Jack de Golia |
| Length | 5 hours 29 minutes |
| Author | Paul Freedman |
| Category | |
| Publisher | Blackstone Publishing |
| Release date | April 25, 2024 |
| ISBN | 9798200710560 |
Subjects
The publisher of the Why Food Matters is Blackstone Publishing. includes the following subjects: The BISAC Subject Code is Diet & Nutrition, General, HEALTH & FITNESS
Additional info
The publisher of the Why Food Matters is Blackstone Publishing. The imprint is Blackstone Publishing. It is supplied by Blackstone Publishing. The ISBN-13 is 9798200710560.
Global Availability
This book is only available in the United States.
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Frequently asked questions
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