Maggie Crozat is back home in bayou country during the most magical time of the year. In Pelican, Louisiana, Christmastime is a season of giant bonfires on the levee, zydeco carols, and pots of gumbo. Except, this year, the Grinch has come to stay at the family-run Crozat Plantation BB. When he floods travel websites with vicious reviews, Maggie thinks she’s identified him as rival businessman Donald Baxter. That is, until he’s found stabbed to death at Maggie’s workplace. And Maggie and her loved ones become top suspects.
The Crozats quickly establish alibis, but Maggie’s boyfriend, Detective Bo Durand, remains under suspicion. With Bo sidelined during the investigation, Maggie finds herself forced to work with an unlikely ally: longtime family enemy Rufus Durand. Her sleuthing uncovers more suspects than drummers drumming, and lands her in the crosshairs of the murderer.
The sleigh bells are jingling, and the clock is ticking for Maggie and Rufus, who must catch the killer, or it will be the opposite of a Joyeux Noël.

A fantastic new cozy mystery series with a vintage flair from USA Today bestselling and Agatha Award–winning author Ellen Byron.

Twenty-eight-year-old widow Ricki James leaves Los Angeles to start a new life in New Orleans after her showboating actor husband perishes doing a stupid internet stunt. The Big Easy is where she was born and adopted by the NICU nurse who cared for her after Ricki’s teen mother disappeared from the hospital.
 
Ricki’s dream comes true when she joins the quirky staff of Bon Vee Culinary House Museum, the spectacular former Garden District home of late bon vivant Genevieve “Vee” Charbonnet, the city’s legendary restauranteur. Ricki is excited about turning her avocation – collecting vintage cookbooks – into a vocation by launching the museum’s gift shop, Miss Vee’s Vintage Cookbooks and Kitchenware. Then she discovers that a box of donated vintage cookbooks contains the body of a cantankerous Bon Vee employee who was fired after being exposed as a book thief.
 
The skills Ricki has developed ferreting out hidden vintage treasures come in handy for investigations. But both her business and Bon Vee could wind up as deadstock when Ricki’s past as curator of a billionaire’s first edition collection comes back to haunt her.
 
Will Miss Vee’s Vintage Cookbooks and Kitchenware be a success … or a recipe for disaster?
 

The Crozats feared that past murders at Crozat Plantation B&B might spell the death of their beloved estate, but they’ve managed to survive the scandal. Now there’s a tres bigger story in Pelican, Louisiana: the upcoming nuptials between Police Chief Rufus Durand and Vanessa Fleer.

Maggie Crozat, inexplicably tasked with being Vanessa’s maid of honor, quickly discovers why everyone else refused the assignment when the bridezilla hands her a long list of duties–the most important of which is entertaining Vanessa’s cousin, Ginger Fleer-Starke, a mysterious woman with dangerous secrets. But just days before the wedding, Ginger’s lifeless body is found on the bayou behind Crozat Plantation. Now the Pelican PD and the Crozats have another murder mystery on their hands.

There’s a gumbo pot full of suspects, including an ex-marine with PTSD, an annoying local newspaper reporter, and Vanessa’s own spark plug of a mother. But when it looks like the investigation is zeroing in on Vanessa as the prime suspect, Maggie reluctantly adds keeping the bride-to-be out of jail to her list of maid-of-honor responsibilities.

In Pelican, Louisiana, Valentine’s Day has a way of warming the heart. But the air at Crozat Plantation BB turns frigid when celebrity chef Phillippe Chanson checks in. And when the arrogant Phillippe perishes in a fiery boat crash, Maggie Crozat’s dear friend JJ lands in very cold water.
Did JJ, proprietor of Junie’s Oyster Bar and Dance Hall, murder Phillippe because he feared the competition? Might Maggie’s mother, Ninette, have bumped off the chef for stealing one of her cherished recipes? Or was the culprit a local seafood vendor, miffed because Phillippe was somehow able to sell oysters for a remarkably reasonable price?
Maggie had planned to devote her February to art lessons in New Orleans. But now she has to focus on helping her friend and her mother cross a murder charge off the menu. Meanwhile, Maggie receives a series of anonymous gifts that begin as charming but grow increasingly disturbing. Does Maggie have an admirer-or a stalker? And are these gifts somehow related to Phillippe’s murder?
Blood may be thicker than water, but this case is thicker than gumbo. And solving it will determine whether Maggie gets hearts and roses-or hearse and lilies-this Valentine’s Day.

Louisiana BB owner Maggie Crozat kicks up her heels at a country music festival-but she’ll have one foot in the grave if she can’t bring the killer of a diva’s hanger-on to heel.
Grab your tickets for Cajun Country Live!, the pickers’ and crooners’ answer to the legendary New Orleans Jazz and Heritage Festival. Maggie Crozat, proprietor of the Crozat Plantation BB, plans to be in the cheering section when her friend Gaynell Bourgeois takes the stage with her band, Gaynell and the Gator Girls.
The festival’s headliner, native daughter Tammy Barker, rocketed to stardom on a TV singing competition. She has the voice of an angel . . . and the personality of a devilish diva. But Maggie learns that this tiny terror carries a grudge against Gaynell. She’s already sabotaged the Gator Girls’ JazzFest audition. When a member of Tammy’s entourage is murdered at the festival, Tammy makes sure Gaynell is number one on the suspect list.
Gaynell has plenty of company on that list-including every one of Tammy’s musicians. Posing as a groupie, Maggie infiltrates Tammy’s band and will have to hit all the right notes to clear her friend’s name.

Southern charm meets the dark mystery of the bayou as a hundred-year flood, a malicious murder, and a most unusual Mardi Gras converge at the Crozat Plantation BB.
It’s Mardi Gras season on the bayou, which means parades, pageantry, and gumbo galore. But when a flood upends life in the tiny town of Pelican, Louisiana-and deposits a body of a stranger behind the Crozat Plantation BB-the celebration takes a decidedly dark turn. The citizens of Pelican are ready to Laissez les bon temps rouler-but there’s beaucoup bad blood on hand this Mardi Gras.
Maggie Crozat is determined to give the stranger a name and find out why he was murdered. The post-flood recovery has delayed the opening of a controversial exhibit about the little-known Louisiana Orphan Train. And when a judge for the Miss Pelican Mardi Gras Gumbo Queen pageant is shot, Maggie’s convinced the murder is connected to the body on the bayou. Does someone covet the pageant queen crown enough to kill for it? Could the deaths be related to the Orphan Train, which delivered its last charges to Louisiana in 1929? The leads are thin on this Fat Tuesday-and until the killer is unmasked, no one in Pelican is safe.

Maggie Crozat, proprietor of a historic Cajun Country BB, prefers to let the good times roll. But hard times rock her hostelry when a new cell phone app makes it easy for locals to rent their spare rooms to tourists. With October-and Halloween-approaching, she conjures up a witch-crafty marketing scheme to draw visitors to Pelican, Louisiana.
Five local plantation BBs host “Pelican’s Spooky Past” packages, featuring regional crafts, unique menus, and a pet costume parade. Topping it off, the derelict Dupois cemetery is the suitably sepulchral setting for the spine-chilling play Resurrection of a Spirit. But all the witchcraft has inevitably conjured something: her BB guests are being terrified out of town by sightings of the legendary rougarou, a cross between a werewolf and vampire.
When, in the Dupois cemetery, someone costumed as a rougarou stumbles onstage during the play-and promptly gives up the ghost, the rougarou mask having been poisoned with strychnine, Maggie is on the case. But as more murders stack up, Maggie fears that Pelican’s spooky past has nothing on its bloodcurdling present.

Check in for some Southern hospitality in Plantation Shudders, the Cajun Country series debut from Ellen Byron.

It’s the end of the summer and prodigal daughter Maggie Crozat has returned home to her family’s plantation turned bed-and-breakfast in Louisiana. The Crozats have an inn full of guests for the local food festival–elderly honeymooners, the Cajun Cuties, a mysterious stranger from Texas, a couple of hipster lovebirds, and a trio of Georgia frat boys. But when the elderly couple keels over dead within minutes of each other–one from very unnatural causes–Maggie and her family suddenly become suspects in a murder.

With the help of Bo Durand, the town’s handsome new detective, Maggie must investigate to clear her name while holding the family business together at the same time. And the deeper she digs, the more she wonders: are all of the guests really there for a vacation or do they have ulterior motives? Decades-old secrets and stunning revelations abound in Ellen Byron’s charming cozy debut, Plantation Shudders.

The second in a fantastic new cozy mystery series with a vintage flair from USA Today bestselling and Agatha Award–winning author Ellen Byron.

It’s hurricane season in New Orleans and vintage cookbook fan Ricki James-Diaz is trying to shelve her weather-related fears and focus on her business, Miss Vee’s Vintage Cookbook and Kitchenware Shop, housed in the magnificent Bon Vee Culinary House Museum.
 
Repairs on the property unearth crates of very old, very valuable French wine, buried by the home’s builder, Jean-Louis Charbonnet. Ricki, who’s been struggling to attract more customers to Miss Vee’s, is thrilled when her post about the discovery of this long-buried treasure goes viral. She’s less thrilled when the post brings distant Charbonnet family members out of the woodwork, all clamoring for a cut of the wine’s sale.
 
When a dead body turns up in Bon Vee’s cheery fall decorations, the NOPD zeroes in on Eugenia Charbonnet Felice as the prime suspect, figuring that as head of the Charbonnet family, she has the most to gain. Ricki is determined to uncover the real culprit, but she can’t help noticing that Eugenia is acting strangely. Ricki wonders what kind of secret her mentor has bottled up, and fears what might happen if she uncorks it.
 
In the second Vintage Cookbook Mystery, Ricki has to help solve a murder, untangle family secrets, and grow her business, all while living under the threat of a hurricane that could wipe out everything from her home to Bon Vee.